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9th grader Austin Spencer stands in front of his award-winning project at the National FFA Convention in late October. Spencer's project on incubation won 2nd place in his division.

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LaSAS' Jasmine Soniat (left) and Gabrielle Bonaventure placed 6th, good for a gold medal, at the National FFA team competition in Food Products & Processing Systems division with their project to determine which brand of bacon contained more lean muscle as opposed to fat.

LaSAS wins honors at FFA national convention

LaSAS freshman Austin Spencer earned 2nd place honors at the FFA National Convention & Expo in Indianapolis Oct. 28-31.

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